kyoku KYOKU Samurai Series Nakiri Japanese Vegetable Knife 7 Full Tang Japanese High Carbon Steel Kitchen Knives Pakkawood Handle with Mosaic Pin with Sheath Case

SUPERIOR STEEL Manufactured with an ultrasharp and cryogenically treated steel cutting core at HRC 5658 hardness this 7 in Japanese style Nakiri vegetable knife boasts unrivaled performance and incredible edge retention ERGONOMIC WELLBALANCED Ergonomically designed the narrow and slightly curved blade helps alleviate fatigue and finger pains from long periods of slicing or chopping perfectly blending performance and comfort DURABLE HANDLE The meticulously constructed tripleriveted Pakkawood handle has gone through special treatment making it extremely impervious to heat cold and moisture accented with a mosaic pin SHARP BLADE W HOLLOW EDGE DESIGN The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish and painstakingly manufactured for incredible hardness flexibility and corrosion resistance Protective Sheath Case Included Preserve and protect your meat cutting knife with ease using the included sheath and case ensuring it remains clean and secure whenever you need it