The VINOD PLATINUM TRIPLY STAINLESS STEEL EXTRA DEEP KADAI/KADHAI is a versatile cooking pot with a 3.2-liter capacity. Made from high-quality triply stainless steel, it ensures durability and efficient cooking performance. The aluminum layer promotes uniform heat distribution, reducing cooking time, while the 430 magnetic stainless steel layer makes it compatible with induction cooktops. The inner surface is crafted from food-grade 18/8 stainless steel, ensuring rust-free, hygienic cooking. This kadai is perfect for preparing pulao, korma, stir-fries, gravies, and sautéing vegetables. It is resistant to corrosion and scratches, built to last, and can be used on both gas stoves and induction cooktops.
- Triply stainless steel construction guarantees durability and efficient cooking performance
- The aluminum layer promotes uniform heat distribution, reducing cooking time
- The 430 magnetic stainless steel layer makes it compatible with induction cooktops
- The inner surface is crafted from food-grade 18/8 stainless steel, ensuring rust-free, hygienic cooking
- Ensures faster cooking while maintaining high hygiene standards
- Can be used on both gas stoves and induction cooktops
- Resistant to corrosion and scratches, built to last
- Perfect for preparing pulao, korma, stir-fries, gravies, and sautéing vegetables
- 3.2-liter capacity
- Includes a stainless steel lid