The Vinod Platinum Triply Stainless Steel Extra Deep Kadai/Kadhai with Stainless Steel Lid is a versatile cooking pot with a capacity of 1.2 litres and a size of 18 cm. It is made from high-quality triply stainless steel, ensuring durability and efficient cooking performance. The aluminum layer promotes uniform heat distribution, reducing cooking time, while the 430 magnetic stainless steel layer makes it compatible with induction cooktops. The inner surface is crafted from food-grade 18/8 stainless steel, ensuring rust-free, hygienic cooking. This kadai is perfect for preparing pulao, korma, stir-fries, gravies, and sautéing vegetables. It is resistant to corrosion and scratches, making it a long-lasting addition to your kitchen.
- Triply stainless steel construction guarantees durability and efficient cooking performance
- The aluminum layer promotes uniform heat distribution, reducing cooking time
- The 430 magnetic stainless steel layer makes it compatible with induction cooktops
- The inner surface is crafted from food-grade 18/8 stainless steel, ensuring rust-free, hygienic cooking
- Ensures faster cooking while maintaining high hygiene standards
- Can be used on both gas stoves and induction cooktops
- Resistant to corrosion and scratches
- Perfect for preparing pulao, korma, stir-fries, gravies, and sautéing vegetables
- Long-lasting and durable
- Includes a stainless steel lid