Precision Sashimi Preparation This Japanese Yanagiba Sushi Chef Knife is expertly crafted for precise sashimi preparation and slicing raw fish Its razorsharp blade ensures clean and accurate cuts making it an essential tool for sushi enthusiasts and professional chefs Extra Long Blade Featuring an extralong Japanese knife blade with a length of 912 inches this knife offers extended reach and control allowing for smooth and effortless slicing The overall length of 14 inches provides optimal balance and maneuverability during use Comfortable Wooden Handle Designed for maximum comfort and control the knife features a wooden handle that offers a secure grip allowing chefs to handle it with ease and confidence The ergonomic design enhances the users experience and ensures precision in every cut HighQuality Materials Crafted from Molybdenum rustresistant steel the blade of this Yanagiba knife maintains its sharpness over time The razorsharp edge enables precise cuts and the blade is easy to sharpen ensuring longlasting performance Additionally the knife features a plastic bolster adding durability and safety to the design Authentic Japanese Craftsmanship Made in Japan with the highest quality standards this Yanagiba Sushi Chef Knife reflects authentic Japanese craftsmanship Its superior quality and attention to detail make it a reliable and indispensable tool in any professional kitchen or home culinary setup