PALVIT CLAY ART GALLERY (P.C.A.G) PALVIT CLAY ART GALLERY (P.C.A.G) 850 Ml Capacity Hand Craft Clay Pot With Lid For Cooking,Clay Dahi Handi For Kitchen,Brown Colour (Pack Of 1),850 Milliliter,Polished

The ideal cooking temperature should be between 190 degree Celsius and 250 degrees Celsius. Unlike metal cookware, clay pots take longer to heat, therefore, on an average, cook the food for 15 to 20 minutes longer in comparison to your regular pots. -While cooking food in a clay pot, the temperatures need to be set approximately 40 degrees Celsius higher than your regular cookware. In case, the recipe has a longer duration, it is suggested that you cook on low heat. - Never add cold water or cold spices while the pot is hot as it may lead to breakage or cracks. If required, add only warm.

• RDEUCE STOMACH PROBLEMS :- Clay is Alkaline in nature, hence it interacts with the acidity in the food and neutralizes the pH balance. Thereby reducing the common stomach problems, that even youngsters in the grab of due to excessive consumption of Fast Foods. Clay contains all the possible vitamins, even vitamin B12.
• BENEFITS :- Clay is somewhat porous so heat and moisture circulate through the pot, unlike metal & enamel pots therefore it is perfect for slow cooking without overheating. This helps retain all the natural vitamins and minerals of the food.
• 100% ORGANIC & NATURAL :- Zero use of chemicals and colours that imparts uniform reddish or black colour to the finished product. PALVIT CLAY ART GALLERY highly condemn this wrongful act.
• TRADITIONAL DESIGN :- Trendy colour and a classic look allow this handi to fit into any indoor & outdoor setting. Clay Kadai add many essential nutrients like calcium, phosphorus, iron, magnesium and sulphur to food.
• DURABLE & LIGHTWEIGHT :- Made from Clay, this pots are sturdy and lightweight. The rim helps you to easily move the container, even when it is full. It won't break or crack when lifting.