PALVIT CLAY ART GALLERY (P.C.A.G) Clay Curd Pot Dahi Handi/Dal Handi/Mitti Handi with Clay Vegetables Bawl Organic Terracotta Clay Curd Pot with lid | Mitti Dahi Handi | Earthen Pot for Storing, 1000 Ml Capacity, Brown, 1 Piece

Clay is tested to ensure it is totally clear of toxins like lead and cadmium. It can be also used to cook any recipe you prepare in a regular metal pot like rice, soups, curries, sauces. Clay adds a unique flavor to food. For those in love with that finery of the old world, these terracotta curd pot/handi is the right choice for having your dessert in a quintessentially ethnic manner. The Earthen Shop Dahi Handi/ Clay Handi / Matti Handi / Curd Pot is handmade by the special mixture of clay which results in natural storing solutions for you. These wares are made from good quality earthenware and terracotta.Always avoid Metallic scrubber rather use a Soft sponge. Simply use hot water with lime. Avoid cleaning earthenware with a soap or detergent or in a dishwasher. Allow the vessel to dry completely before storage. Fill half the vessel with water, boil for 3 min & then dispose of the water to remove oil & stains, this will also strengthen & hygiene the utensil.

• Storing in clay utensils retains all the nutrients. Enhances Taste of the food cooked. 100 percent Food Safe, Moisture content of the food is retained thus making your food juicer, tender and fresher than conventional storing
• Clay being a porous material, allows heat and moisture circulate evenly through the pot during storing, unlike with metal or stainless steel pots.This superior form of heat circulation helps in storing vegetables and meat evenly
• Clay pots have a non-stick like property,helping in lesser usage of coil while storing. Microwave Safe: Use terracotta Storing bowl for reheating your food