Versatility Stainless steel induction base saucepans are versatile and can be used for a wide range of cooking tasks They are ideal for boiling simmering sauting making soups stews sauces and more Durability Stainless steel is a robust and longlasting material It can withstand high temperatures and is resistant to rust corrosion and staining A highquality stainless steel saucepan can serve you for many years Induction Compatibility The induction base ensures uniform heat distribution and is suitable for induction cooktops It also works well with other heat sources such as gas electric ceramic and halogen stoves Heat Conductivity Stainless steel saucepans often have an aluminum or copper core encapsulated within the base This improves heat conductivity allowing for even heat distribution throughout the cooking process Health and Safety Highquality stainless steel is nonreactive which means it wont leach any harmful chemicals or flavors into your food It is considered one of the safest materials for cookware