KAI Kai KAI AE2908 Gyuto Knife Seki Magoroku Akane 8.3 inches (210 mm), Made in Japan, Dishwasher Safe, Easy Care

Refreshing sharp edge with 3-step blade Triple Processing: Smooth grinding of corners after cutting By reducing the cutting resistance of the ingredients, it achieves an invigorating sharp edge Stainless Steel Triple Layer Steel: The blade material is made of high hardness stainless steel and the matching material is made of stainless steel that is easy to sharpen and achieves sharpness Heat resistant resin handle: dishwasher and dishwasher safe Material: Blade: Stainless steel composite (Blade material: Molybdenum vanadium stainless steel blade steel; Assortment: stainless steel); Base: Stainless steel; Handle: Polyacetal (heat-resistant temperature up to 284°F (140°C)); Nylon (heat-resistant temperature up to 354°F (170°C)) Size: Approx. 1.7 x 13.0 x 0.7 inches (44 x 330 x 18 mm); Blade Length: Approx. 8.3 inches (210 mm); Weight: Approx. 5 Made in Japan This is a right-handed knife Can be used by left-handed users Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration