SAMUSAGYA samusagya Stainless Steel Kadhai - Cookware for Frying & Deep Cooking | Induction & Gas Compatible | Rust-Resistant, Easy Clean | Multipurpose Wok Pan (5 liters).

Introducing the stainless steel kadhai with handle, a versatile and durable cooking utensil perfect for Indian homes and kitchens. Crafted from high-quality stainless steel, this kadhai offers exceptional durability and longevity, ensuring it will be your go-to cookware for years to come. Its deep, curved design allows for effortless sautéing, frying, and simmering of various dishes, from flavourful curries to crispy pakoras. The long, sturdy handle provides a secure grip, making it easy to manoeuvre the kadhai, even when filled with sizzling ingredients. Whether you're preparing a lavish feast or a quick weeknight meal, this stainless steel kadhai with handle is an indispensable addition to your kitchen arsenal. Its sleek and polished appearance adds a touch of elegance to your cooking space, while its superior heat distribution and retention ensure consistently delicious results. Upgrade your culinary experience with this versatile and reliable kadhai. Dimensions: 30 cm diameter, 10 cm depth.

• Multipurpose: This stainless steel kadhai is ideal for home and kitchen use, perfect for frying, sautéing, and cooking a variety of dishes.
• Durable Construction: Crafted from high-quality stainless steel, ensuring long-lasting performance and easy maintenance.
• Ergonomic Handle: Equipped with a sturdy handle for a secure and comfortable grip, allowing easy manoeuvring and handling.
• Versatile Cooking: The kadhai's deep shape and wide surface area make it suitable for preparing curries, stir-fries, and one-pot meals.
• Easy Cleaning: The smooth stainless steel surface prevents food from sticking, making it effortless to clean after use.