VINOD INFP20 Stainless Steel Frying/Stirfry/Saute/Egg Pan, Skillet 20 cm, SAS Bottom, Induction and Gas Stove Friendly, Sturdy Handle, Heavy Bottom

The Vinod Stainless Steel Frying/Stirfry/Saute/Egg Pan is a versatile kitchen essential, perfect for frying, sautéing, and searing a variety of dishes. It features a special sandwich bottom design (SAS Bottom Technology) that ensures even heat distribution, preventing hotspots and promoting consistent cooking results. The pan is equipped with an ergonomic, heat-resistant Bakelite handle for a secure grip and safe handling, even during high-temperature cooking. It is suitable for use on both induction cooktops and gas stoves, offering flexibility and convenience for all cooking needs. The stainless steel surface is resistant to stains and odors, making cleanup quick and easy after every use. Made from high-quality stainless steel, this pan is durable and designed to withstand daily cooking demands.

• Versatile Cooking: Ideal for frying, sautéing, and searing a variety of dishes
• SAS Bottom Technology: Ensures even heat distribution, preventing hotspots
• Cool Touch Bakelite Handle: Ergonomic, heat-resistant handle for secure grip
• Induction and Gas Compatibility: Suitable for both induction cooktops and gas stoves
• Easy to Clean: Stainless steel surface is resistant to stains and odors
• Durable Construction: Made from high-quality stainless steel for long-lasting performance