Berghoff EUROCAST Non-Stick Teppanyaki Plate For Grilling And BBQ 48.5x28.5 cm

The Eurocast Professional Series Cookware Range by BergHOFF GB has been designed to deliver a product that provides its users with a means to healthy cooking. This range of cookware is ideally suited to those health conscious people who want to cook wholesome, healthy meals and choose a healthy, fat-free lifestyle. Being able to use non-stick cookware that can sear, fry and brown without fat or oil is a very healthy way to cook and helps to retain a high conservation of vitamins, minerals and flavour. The 2-layer ‘Ferno Ceramic’ non-stick surface, the newest layer from BergHOFF, ensures quality, durability and performance whether using on the hob or in the oven. The energy efficient design of this cookware is made to produce an even heat flow across the entire pan, which means you won’t have to burn the pan excessively high just to have adequate heat. For healthy, fat-free, non-stick, PFOA free cooking, look no further than the BergHOFF Eurocast range.

• These highly versatile cooking plates are ideal for use on the hob, under the grill, in the oven and even out on the BBQ!
• Both are extremely lightweight when comparing to equivalent products on the market and allow you to cook fat-free with no oils or butters (unless you wish to add some for flavour).
• The flat version is great on the hob for family breakfasts, Welsh Cakes and suchlike or can be used in the oven for roast potatoes or roasted vegetables!
• The grill equivalent has the professional grill-look lines that you would expect to find on a restaurant served steak or chicken breast fillet making it ideal for meats and fish.
• Both work equally well out on the BBQ for fish and vegetables that would usually be awkward to cook.
• Despite their size and shape, the quality design ensures a fast, even heat distribution across the pan meaning its just as hot at either end as it is in the centre.
• Please remember to remove the blue silicone handles for all uses except on the hob; always use oven gloves when touching or transferring the platter; stand on a heat proof surface after cooking.