Cutting Edge Cultures L. Gasseri Superfood Starter Culture

The L. Gasseri Superfood Starter is a unique probiotic culture designed for making cultured dairy products. This starter contains Lactobacillus Gasseri, known as 'The SUPER MICROBE', which is essential for a healthy gastrointestinal microbiome. Unlike conventional yogurts, this culture undergoes a 36-hour fermentation process at lower temperatures, requiring the addition of prebiotic fiber to achieve optimal results. Each packet can make 1 quart (1 liter) of cultured dairy, yielding a rich, thick, and delicious product with significantly higher concentrations of beneficial bacteria compared to store-bought or homemade yogurts. The product is vegan, dairy-free, and non-GMO, making it suitable for various dietary preferences.