Krishna's Herbal & Ayurveda KRISHNA'S HERBAL & AYURVEDA Chyawanprash - Preservative-Free, Boosts Stamina, Immunity and Strength for Kids & Adults, Made with Traditional Ayurvedic Process, 500g (Pack of 1)

Krishna_x0019_s Chyawanprash Preservative Free is power-packed with fresh Amla, rich in Vitamin C, and more than 45 essential herbs and minerals. It is made with A2 desi cow ghee in an iron pan in small batches using original Vanshlochan & All Herbs. This Chywawanprash benefits all age groups and follows the formula in ancient scriptures. Krishna_x0019_s Chyawanprash uses fresh Amla fruits (cold-pressed) to unlock the high antioxidant value and get the true benefit of Vitamin C. Chyawanprash ingredients are Vanshlochan, Till Oil, and more than 45 raw herbs. This Chywanprash uses the classical Ayurvedic process known as the Shasktot Process. Experience the benefits of the traditional herbal supplement for generations.

• IMMUNITY SUPPORT: Krishna_x0019_s chyawanprash is beneficial for human body. It stimulates human immunity against common day-to-day infections like cough & cold, allergies and infections due to seasonal weather changes. It is suitable for all age groups in all seasons.
• GENERAL WELLNESS: Krishna_x0019_s chyawanprash supports overall health. It is helpful in strength & energy, supports digestive system. Aids in purification of blood and in elimination of toxic elements from the body
• PURE & FRESS: Krishna_x0019_s chyawanprash is made in iron pan (ancient method), It is made with A2 DESI COW GHEE. We use fresh amla fruits (cold pressed) to get the true benefit of Vitamin C with high antioxidant value. We use original Vanshlochan, Till Oil and 55 raw herbs with Shasktot Process
• SAFETY & SURITY: Packed in glass bottles we ensure that there is no leaching of harmful chemicals in the product for added safety. WE DO NOT contain any harmful metals which can cause toxicity, artificial flavours or colours. Delicious, Natural and Pure Formula! GMP, made with pure desi ghee.
• HOW TO USE: Consume 1 teaspoonful twice a day at the time of breakfast. Children below 10 years of age should have half a teaspoon twice a day. For children aged 2 years and older.