KAWASHI Kawashi 28 cm Non-Stick Diamond Wok Pan with Glass Lid | Deep Stir-Fry Wok | Diamond-Reinforced Coating | Fast & Even Heating | Daily Cooking Pan

Stir-frying becomes more effortless with the Kawashi 28cm Diamond Non-Stick Wok Pan — a versatile cookware essential designed for meals that demand space, heat flow and smooth movement. Its balanced depth offers enough volume for noodles, Asian-style stir-fries, fried rice, chicken strips, paneer dishes, saucy gravies, biryani portions and everyday household meals. The curved wok shape encourages rapid tossing and even ingredient distribution so flavours develop quickly and evenly without crowding.

A diamond-reinforced non-stick interior elevates cooking performance by allowing food to slide smoothly, reducing oil usage and preventing sticking even during high-heat frying. Sticky sauces, sautéed vegetables and rice-based dishes lift off easily, keeping the surface clean and lowering washing time. Scratch-resistant strength makes this wok dependable for busy kitchens where cookware is used daily.

Rapid aluminum heating ensures consistent temperature across the base, helping spices roast better, vegetables stay crisp and protein cook with tenderness and colour. A tempered glass lid enhances versatility — retaining moisture, trapping aroma and helping slow-cook or simmer saucy blends to perfection. The steam-vent avoids overflowing and maintains controlled heat.

Comfortable heat-proof handle gives steady balance during wok movement, toss cooking and flame handling. Suitable for gas and electric stovetops, this 28cm Diamond Wok Pan fits seamlessly into modern kitchens that value speed, flavour and low-oil cooking convenience. Balanced size, durable coating and efficient heating make it an excellent daily cooking companion.

• Perfect for noodles, fried rice, sauté vegetables, chicken stir-fries, gravies, biryani portions and one-pot meals. Spacious depth allows ingredients to move freely for fast, even stir-frying.
• Enhanced long-life coating ensures ultra-smooth food release, prevents sticking and supports low-oil cooking. Designed to resist scratches and maintain durability during everyday kitchen use.
• Heats rapidly and spreads temperature uniformly for perfectly browned, well-cooked meals. Ideal for high-heat wok cooking where quick searing, crisp texture and flavour lock-in are required.
• Clear lid locks in steam and aroma while letting you watch the cooking process without opening. Steam-vent balances internal pressure and prevents boil-over during simmering or covered frying.
• Comfortable heat-resistant handle offers strong grip for tossing, lifting and stirring. Suitable for gas and electric cooktops, making it a practical everyday cookware choice.