KAI Kai PRO 12 Brisket Knife Hand Sharpened Meat Carving Knife Japanese AUS6M Stainless Steel Blade FullTang POM Handle NSF Certified Slicing Tool for Professional and Home Chefs

LONG BRISKET SLICING KNIFE The Kai PRO 12inch Brisket Knife is expertly designed for slicing through large cuts of meat in one pass keeping more of the juices and flavor inside PRO LEVEL PERFORMANCE Designed with both safety and quality in mind the Kai PRO Series provides a lifetime of exceptional performance even with rigorous use Hammered tsuchime finish helps release food RELIABLE SHARPNESS Crafted with Japanese AUS6M stainless steel for longlasting sharpness this knife delivers razorsharp precision with a handsharpened 16degree edge SUPERIOR CONTROL The contoured POM handle is securely riveted to the fulltang blade offering a sturdy and comfortable grip that instills confidence with every slice QUALITY ACCESSIBLE BLADES With over 100 years of blade making experience Kai PRO provides beautiful accessible quality cutlery accessories and more to customers worldwide Supported by free sharpening and honing