How to Use: Rinse and pat dry your herbs (Wash parsley, coriander, mint, coriander, chives, dill, and asparagus) and place them inside the Herb Saver pod. Close the front cover until it snaps into place. Add fresh water to the reservoir through the removable filler cap. Be sure that the stems are submerged in water for maximum efficacy
- Herb storage container protects greens and keeps vegetables fresh for 2-3 Weeks longer. Perfect for asparagus, parsley, cilantro, dill, rosemary, mint, tarragon, kale, and hundreds of other herbs
- In view of your usage requirements, our fresh herb keeper comes with clear windows and sturdy covers, protecting the leaves from being squeezed by other items
- You will receive 2 pieces of herb saver pod, mainly designed in white, measuring approx. Length 24.5cm 9.64 inch Width 6.5cm 2.55 inch