The Milton Pro Cook Granito Aluminium Kadhai (16 cm) is a premium cooking essential designed for both convenience and durability. Featuring a 4-layer non-stick granite coating, this kadhai offers enhanced durability and wear resistance, ensuring long-lasting performance. The non-stick surface requires less oil, making it ideal for healthier cooking and easy food release. It is metal spoon-friendly, allowing you to use your kitchen utensils without worrying about damaging the surface. This kadhai is perfect for preparing a variety of dishes, from stir-fries and gravies to curries and rice, with its deep design offering ample space for cooking. The soft-touch Bakelite handles remain cool even during high-heat cooking, providing a comfortable and safe grip. The kadhai is non-induction, designed for use on gas stoves, and is dishwasher-safe for effortless cleaning. Made from food-grade materials, it ensures safe cooking for you and your family. The Burgundy color adds a touch of elegance to your kitchen. 2-year warranty, the Milton Pro Cook Granito Kadhai is a reliable and stylish addition to your cookware collection.
- Colour: Black; Material: Aluminium; Package Content: 1 - Piece Granito Kadhai (16 cm)
- Cook Healthy, Cook Happy - Less Oil, More Flavor, No Scratches: 4-Layer Food-Grade Non-Stick Granite Coating with scratch and wear resistance and high hardness enhances durability and cooking performance. The non-stick coating requires less oil and is designed to withstand daily use, perfect for high-heat cooking with minimal oil or butter, making it ideal for those following a healthy diet
- Premium Soft-Touch Bakelite Handle: The Bakelite handle is a poor conductor of heat, ensuring it stays cool and safe to touch even when exposed to high heat. It's also metal spoon and spatula friendly, offering maximum cooking convenience.
- Non-Induction Compatible: Designed specifically for gas stoves, this cookware ensures efficient heat distribution and durability, making it perfect for traditional cooking methods
- Perfect for Versatile Cooking: Ideal for sautéing vegetables, seafood, chicken, and meat; stir-frying rice, vegetables, and meat; making gravies, curries, sauces, and preparing rice, pulao, and halwa