BLUE CARBON STEEL FRY PAN Superior quality professional performance at an exceptional value Oven safe with a welded French curve handle Sear steaks seafood and chicken saut veggies or fix an omelette you will reach for this pan every time NO HARSH CHEMICALS Lighter more heat responsive than cast iron better adapted to high heat than stainless steel Naturally nonstick after seasoning this pan is free from PFAS PFOA and PFOS and made without any chemical coatings EASY TO SEASON Wash with hot water dry thoroughly Gradually heat to medhi Apply thin layer of oil to coat bottom sides Heat approx 10 mins or until it begins to smoke Cool 10 mins drain wipe dry Reheat to medhi again for 2 mins BLUE CARBON STEEL The unique blue finish is achieved through a special heat treatment process With proper care the pan will develop a beautiful dark patina over time enhancing the nonstick properties and becoming a cherished kitchen heirloom ROOTED IN FRENCH CULINARY TRADITION Crafted with passion and precision since 1830 we design and manufacture premium cookware bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike