The Delarlo Fully Clad Stock Pot with Lid Consists of Three Layers Materials The Inner Layer is 188 Stainless Steel the Middle Layer is Aluminum and the Outer Layer is 180 Stainless Steel The Substantial 23mm Material Makes the Pasta Pot Not Only Durable and Heavy Duty But also Enables The Nonstick Pot Body to Withstand a High Temperature Up to 600 and The Lid 300 The 188 Cooking Surface Ensures That it Will Not React With Food Ensure The Food Retains its Original Flavor and Temperature Whatever You Need to Make Large Quantities of Soups hearty chiliStews Pasta Sauces Etc for Parties or Family Gatherings The DELARLO Non Stick Pot Will Provide You with an Efficient Cooking Experience DELARLO Spaghetti Pot is WellSuited for Both Family Kitchens and Commercial Ones as it Features Even Heating and Superb Heat Distribution From the Base to The Edges DELARLO induction compatible cookware Outer Magnetic Stainless Steel Exterior is Compatible with All Types of Cooking Stovetops Such as Induction Electric Halogen Gas Glasstop and Open Campfires Etc Professional Design Meeting Chef Standards for The Soup pot Comfortable Handles and Glass Lid The Non Stick 5QT Pots is Equipped with a Glass Lid Rimmed with Stainless Steel Featuring a Steam Vent for Safety and Sturdy Handles Connected with Stainless Steel Rivets wide deep for a secure grip The 23mm thick Fully Clad ThreeLayer Steel Material with the High Side and Round Rim Design enables the 5QT Pot with Lid to have quick response and durable performance making the soup less likely to spill over Even after hours of boiling the Stainless Steel Soup Pots can still maintain its performance With the lid on it remains warm for a long time after being cooked It is suitable for making large batches of anything like soup and seafood The Nonstick Inner Surface of Stock Pot is LaserEtched ScratchResistant DishwasherSafe and Suitable for Freezer Food Storage The Triply Pot is Effortless to Clean and Its Surfaces are Smooth The Metal Stock Pot is Indispensable for Every Kitchen DELARLO Nonstick Stock Pot Can Be Used For The Following Cooking Methods Boil Blanch Marinate Saut Then Braise Baked Goulash Broil Refrigerate Etc