Nonstick surface Parchment paper features a nonstick surface that prevents food from sticking to baking trays or pans ensuring easy removal of baked goods Heat resistance Withstanding temperatures up to 450F approximately 230C parchment paper is suitable for use in ovens providing a reliable barrier between food and the cooking surface Versatile usage Parchment paper is not limited to baking it can also be used for wrapping and cooking food en papillote rolling out dough lining cake pans and creating piping bags for decorating Easy cleanup Its nonstick properties facilitate effortless cleanup after baking eliminating the need for greasing or scrubbing baking trays Food preservation When used for cooking en papillote parchment paper helps seal in moisture and flavors resulting in tender flavorful dishes without the need for additional fats or oils